OUR FOOD WILL BE THE TALK OF THE PARTY!
Catering
ONE MEAT
1. BRISKET/BURNT ENDS: $14.00 Per Person
(Included, 2 sides and Dinner rolls)
2. ST. LOUIS STYLE RIBS: $13.00 Per Person
(Included, 2 sides and Dinner rolls)
3. PULLED PORK $12.00 Per Person
(Included, 2 sides and Dinner rolls)
4. BBQ CHICKEN $12.00 Per Person
(Included, 2 sides and Dinner rolls
TWO MEATS
1. BRISKET/BURNT ENDS & PULLED PORK: $21.00 Per Person
(Included, 3 sides and dinner rolls)
2. BRISKET/BURNT ENDS & SPARE RIBS/MED $20.00 Per Person
(Included, 3 sides and dinner rolls)
3. BRISKET/BURNT ENDS & BBQ Chicken: $19.00 Per Person
(Included, 3 sides and dinner rolls)
4. PULLED PORK & SPARE RIBS/MED: $18.00 Per Person
(Included, 3 sides and dinner rolls)
5. SPARE RIBS/MED & CHICKEN: $17.00 Per Person
(Included, 3 sides and dinner rolls)
6. PULLED PORK & CHICKEN: $16.00 Per Person
(Included, 3 sides and dinner rolls)
Sides ($2.50 per person)
Baked Beans
Coleslaw
Potato Salad
Macaroni Salad
Green Beans
Green Bean Casserole
Broccoli Casserole
Baked Macaroni and Cheese
Sweet Butter Whole Corn
Dessert ($2.50 per person)
Homemade Banana Pudding
Cobbler: Strawberry, Peach, Apple, Blackberry and Mixed Berry
BEVERAGES
BOTTLE DRINKS: 20 oz $2.00
( Coke, Diet Coke, Pepsi, Diet Pepsi, Moutain Dew, Dietn Mountian Dew, Dr. Pepper, Sprite)
SWEET TEA $2.00
BOTTLED WATER (20oz) $2.00
Important Notes
- There is a 100-guest minimum for Onsite Full-Service Catering.
- Catering or $100 per hour with a minimum of two hours.
- If we cater 25 miles or more, travel fee of $50.00.
- A A 6% state and meals tax has been added to your estimated total.
- Minimum of 25% down payment required to secure your date.
- We require a $200.00 minimum order for Delivery.